Product description
Lemon Poppy Seed Scones are baked with a juicy mix of lemon zest, lemon juice, and poppy seeds. Their sun-kissed flavor, texture, and crunch make them an easy breakfast or afternoon snack. Simply add an egg, milk, and butter. Gluten-free; made with sorghum flour, potato starch, sugar, lemon, poppy seeds, and buttermilk.









