Welsh Lady Raspberry Curd ‘All Butter’ is a luxuriously creamy fruit curd to be enjoyed smothered on freshly baked bread, toast, or waffles. Try it mixed with yogurt and topped with fresh berries for a quick and delicious dessert. Perfected over the years, each batch of curd is lovingly prepared from the finest ingredients and cooked slowly with constant stirring, just like you would at home. Made in Wales by makers of award winning fine foods since 1966.
Ingredients: Sugar, Raspberry Juice 34% (from concentrate), Eggs, Butter (Milk) 8%, Acidity Regulator (Citric Acid), Raspberry Esters, Gelling Agent (Fruit Pectin); Allergens: Eggs, Milk.