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Tiptree Apricot with Armagnac Preserves
Description
Ingredients: Sugar, Apricots, Armagnac (4%), Acidity Regulator: Citric Acid. Prepared with 70g of fruit per 100g. Total sugar content 67g per 100g.
Ingredients: Sugar, Apricots, Armagnac (4%), Acidity Regulator: Citric Acid. Prepared with 70g of fruit per 100g. Total sugar content 67g per 100g.