4 oz tin loose black tea.
Try this tea if you love the malty flavors of Assam, but want to reduce your caffeine consumption. We know that many people want to reduce their caffeine intake. So we commissioned a German tea company to use an Assam blend and to remove the caffeine using the natural process of rinsing the teas with super critical (liquid) carbon dioxide.
Dry Leaves: Dark brown leaves with a grayish cast.
Liquor: Light brown.
Aroma: Light and subtle aromas of roasted honey and malt.
Caffeine Level: Decaffeinated
Body: Medium body.
Flavors: Pale flavors of roasted malt.
Brewing Time: 4 to 5 minutes
Brewing Temperature: 212° F