Welsh Lady Lemon Curd

Product description

Welsh Lady Lemon Curd ‘All Butter’ is delicious with freshly baked bread or scones, and as a cake, pudding, or pie filling.

Ingredients: Sugar, Eggs, Lemon Juice 18% (from concentrate), Butter (Milk) 8%, Acidity Regulator (citric Acid), Gelling Agent (Fruit Pectin), Lemon Oil. Allergens: Eggs, Milk.