Celebrate the season with a 6-pack of crumbly all-butter shortbread crust Mince Pies. Each pie overflows with sweet vine fruits, tangy peel, and rich spices, capturing the essence of the holidays in every bite. Enjoy straight from the box or warm in the oven for a comforting treat. Share the joy or savor a moment all to yourself. While traditionally mincemeat tarts are served warm as a dessert with heavy cream or ice cream, they are also delicious served at any time with tea or coffee.
Heating instructions: Pre-heat oven to 350°F. Place tarts on a baking tray (in their foils). Heat for 10–12 minutes. Caution: filling may be hot.