Product description
This distinctive deep red-brown colored conserve is made solely from Victoria plums grown on the Tiptree farm, which are hand sorted and de-stoned before being cooked—a full textured jam with a deliciously sweet flavor.
Ingredients: Sugar, Victoria Plums, Gelling Agent: Citrus Pectin, Acidity Regulator: Sodium Citrate. Prepared with 70g of fruit per 100g.