A mouth-watering combination of crunchy biscuit, creamy filling, and real chocolate coating, It's easy to see why Tim Tams are Australia's most-loved chocolate biscuit. The cream used in Tim Tams is a delicate mixture of vanilla, butter, and chocolate that complements the biscuit base and the chocolate. It's this unique cream that sets Tim Tam apart from any other chocolate biscuit.
Ingredients: Sugar, wheat flour, vegetable oils (palm, shea nut and/or sal), milk, cocoa butter, chocolate, contains 2% or less of: whey, ammonium bicarbonate, butter oil, caramel color, soy lecithin, polyglycerol polyricinoleate, natural and artificial flavors, cocoa powder, salt, baking soda, Red 40, Yellow 6, Blue 1, Yellow 5, coconut, eggs. Contains wheat, milk, soy, tree nuts (shea nut and coconut), eggs. Manufactured in a facility that also processes peanuts, sesame, and other tree nuts.