Lapsang Souchong Loose Tea Tin

Product description

This Lapsang Souchong tea is created in the mountains of China, where the leaves are dried on bamboo over smoking pine wood fires. It’s one of the oldest tea-making methods in the world, and it gives the leaves a uniquely deep, rich, smoky flavour.

• Dark, smoky blend can be served with or without milk
• Tea is "smoked" over wood fires for rich flavor
• A black tea from China, scented with the smoke of wood fiber