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    Walkers Nonsuch

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      In the late 19th century, Edward Joseph Walker began making toffee from a tiny sweet shop in Longton, Stoke-on-Trent. Local people used to come to buy his renowned slab toffee, broken with a special hammer and served by the quarter.

      Using only the finest ingredients he created a unique toffee recipe that Walker's Nonsuch continues to use today. His toffee and famous little hammers are still the hallmarks of their business.

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