The Original Cake Company Brandy Fruit & Nut Slab Cake

Product description

The Original Cake Company's award winning traditional brandy fruit and nut cake is a dark fruit cake made with more than 50% fruit content for a rich flavor and is soaked in brandy, as well as generously finished with glace cherries and flaked almonds.

Crafted by hand using a traditional recipe that The Original Cake Company has been perfecting since 1972, these cakes feature a blend of sultanas and mixed peel for a classic flavor. Baked low and slow to preserve moisture and finished with glace cherries and flaked almonds. It's the perfect choice for those who appreciate the true essence of a classic fruit cake.

Store in a cool, dry place away from direct sunlight. No need to refrigerate.