Harney & Sons Premium English Breakfast 20s

There are many versions of this tea. Harney & Sons' English Breakfast has an ancient pedigree. Researchers have traced its heritage back to the black tea the English drank regularly in the 1800's. It is, simply, China Black - 100% Keemun. A simple way to start your hectic day!

Dry Leaves: English Breakfast is different from many others, as it has short charcoal gray leaves.

Liquor: Dark brown.

Aroma: There is a toasty aroma.

Caffeine Level: Caffeinated

Body: Medium-full bodied.

Flavors: Straightforward with hints of toast and honey.

Brewing Time: 4 to 5 minutes

Brewing Temperature: 212°