Quite possibly Great British Biscotti's most feisty biscotti to date, where sultry South American attitude mingles with ‘smooth as a kiss’ yet discreet English Cheddar. With a perfect crunch, hand crafted in thier Dorset Bakery, it makes a great dipper with some lovely Guacamole and or sour cream dips. Vegetarian.
Ingredients: Self Raising Flour [(WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Monocalcium Phosphate)], Free Range EGG, Salted BUTTER, Cheddar CHEESE (12%) , Jalapeno Peppers ( 7.5%) (Jalapenos, Water, Vinegar, Salt), Gelling Agent : Xanthan Gum. Allergen Advice: For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May also contain traces of nuts. Suitable for Vegetarian.