The extra-fine stainless-steel infuser enables you to steep fine loose-leaf teas such as Rooibos tea to large whole-leaf teas like Oolong tea. The lid features a silicone rubber gasket to close the pot securely.
Use baking soda dissolved in warm water to remove tea stain as needed.
BASKET INFUSER : Stainless Steel / Polypropylene
- Heat resistant up to 120°C/240°F
- Has attached handle
PUSH-ON-LID : Stainless Steel / ABS / Silicone
- Attach & detach capability for easy cleaning
- Secures the Double Wall Infuser while in use
- Heat resistant up to 120°C/248°F
POT : Lead-Free Borosilicate Glass
- Hand-wash recommended
- Thermal shock resistant up to 120°C/248°F